Tay Ho offers an exquisite menu that truly captures the essence of authentic Vietnamese cuisine with a modern touch. Located in St. Paul, this family-owned gem is celebrated for its rich, flavorful dishes and generous portions, making every meal a delightful experience. Highlights include their Bún Bò Huế, praised for its rich, piping hot broth loaded with tender brisket and pork hock, delivering an unforgettable depth of flavor.
Fans rave about the perfectly crispy Sesame Chicken Wings bursting with crunch and flavor, alongside the vibrant Shrimp and Chicken Fried Rice packed with fresh veggies. Equally notable are the Cream Cheese Wontons and fresh spring rolls, both cooked to golden perfection and full of savory goodness.
The menu’s versatility—from hearty pho bowls to fresh vermicelli salads—showcases Tay Ho’s dedication to tradition and quality. Fast, friendly service paired with authentic tastes make this spot a must-try for those seeking genuine Vietnamese flavors in the Twin Cities.